White truffles (tuber magnatum) are highly prized for their intense fragrance and flavor during their short winter seasonality. Regalis naturally infuses this extra virgin Arbequina olive oil produced in California with white truffles foraged in and directly sourced from northern Italy to create a condiment prolonging the truffle's culinary use year round. Perfect for finishing pasta, pizza and risotto or dishes with eggs and potatoes.
Packaging Options: 100ml and 250ml glass bottles
Certifications: CCOF Organic, KSA Kosher, Non GMO Project